1. Baklava
Though it’s time-consuming to prepare, this Greek bakery staple makes a
great transition to home cooking, so long as you’re in the mood to get
messy.
2. Baja Fish Tacos
One of the most crowd-pleasing, inexpensive buffets, we serve fish tacos
a little too often. This simple version echoes the flavors of Mexico,
with its fried fresh fish and understated accoutrements.
3. BiBimBap
BiBimBap is a Korean hotpot, and so long as you’re not too worried about authenticity, it’s infinitely customizable at home.
4. Fried Rice
Perfect for using up leftover rice (and really any other leftovers in
your fridge), fried rice makes an appearance on every Chinese menu and
is fun and quick to recreate.
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I really enjoyed hot spicy eggplant and okra dishes. Here is one I have
tried cooking myself that I would definitely recommend. You can adjust
the amount of chilli depending on how hot you like your food.
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hot spicy eggplant and okra dishes.
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